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Pacific Petrale Sole Fish

Our wild Pacific petrale sole is a mild and flaky white fish that—like Dover sole fish—is a type of flounder rather than the true sole fish its name suggests. Classic sole fish recipes include sole piccata, sole meunière, baked sole fish fillets, and pan-fried sole fish fillets.

Shop Premium Petrale Sole Fish

Indulge in the pristine flavor of our wild-caught Petrale Sole. Considered the finest of the sole fish family, this delicate and sweet-flavored fish is sustainably sourced from the cold waters of the Eastern Pacific. Our boneless, skin-on fillets of Petrale Sole have a fine, flaky texture that makes them incredibly versatile for a variety of culinary applications. Whether you're pan-searing it to a golden crisp, baking it with a touch of lemon and herbs, or preparing a classic sole meunière, this lean white fish is a delicious and nutritious choice. Experience the exceptional quality of Vital Choice's premium sole fish and elevate your next meal.

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